Dandelion / Taraxacum officinale
Roasted roots, dried and ground, produce a caffeine-free coffee substitute. The entire plant is a bitter tonic, stomachic, nutritious and diuretic. An infusion is used to stimulate appetite, ease digestion, relieve gall and liver disorders, counteract oedema and rheumatism. The pressed juices are used in winemaking and to treat warts. Contains plenty of A, B and C vitamins.